Wednesday, November 26, 2014

Thanksgiving Recipe Week: Cranberry and Orange Relish




Yummy!! I love making this simple and tangy recipe for Cranberry and Orange Relish. The recipe is from  Ocean Spray®  and is a crowd pleaser! Bon Appétit!

 


Ingredients

1 unpeeled orange, cut into eighths and seeded
1 12-ounce package Ocean Spray® Fresh or Frozen Cranberries, rinsed and drained
3/4-1 cup sugar

Directions

Place half the cranberries and half the orange slices in food processor container. Process until mixture is evenly chopped. Transfer to a bowl. Repeat with remaining cranberries and orange slices. Stir in sugar. Store in refrigerator or freezer.  

Makes about 3 cups.  

NOTE: May also be prepared in a food grinder.


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