Thursday, December 11, 2014

Treat Thursday- Banoffee Bread

Makes one loaf


Preheat oven 180C 

75g unsalted butter at room temperature 
25g granulated sugar 
1 egg 
379g Carnation Caramel 
225g flour 
2tsp baking powder 
3 black bananas 
100g chocolate chips 

1. Cream butter & sugar 
2. Add egg & caramel 
3. Sift in baking powder & flour gradually, mix by hand until fully blended 
4. Add bananas and chocolate chips, stir until fully blended 
5. Pour into greased loaf tin and bake 65 minutes

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