We love sharing recipes from the kitchens of Bon Voyage Friends. Today's recipe is a delicious salad shared by Diana. It's a simple, yet tasty recipe. Perfect while summer fruit is still in season.
Ingredients
1 nectarine, diced
50g feta, crumbled
1 cup fresh spinach leaves
2 slices of fresh ham, thinly sliced
50g feta, crumbled
1 cup fresh spinach leaves
2 slices of fresh ham, thinly sliced
1/4 avocado, diced
1/2 cucumber, diced
2 tbsp pine nuts
Add all ingredients in a bowl, mix & enjoy!
Optional- drizzle honey mustard dressing over the top.
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